Starterts / Salads / Mains / Sides
Desserts / Hot Drinks


organic salmon tartar with avocado purée 50

edamame flavored with pink himalayan salt (ve) 25

burrata cheese with cherry tomatoes, caramelized figs & pesto (v, n) 70

baked organic greek feta with honey, watermelon & rocket salad (v) 55

bruschetta sampler: tomato, walnut tapenade, porcini mushroom on toasted quinoa bread (v, n) 50

grilled prawns marinated in olive oil & lemon with a hint of chili & garlic 70

grilled halloumi served with grilled brioche bread and rocket leaf (v) 45


pan seared salmon, lettuce, avocado, datterino tomatoes, peach slices and green olives, dressed in walnut oil (n, pa) 65

free range chicken breast, kale, diced avocados and mangoes, grated coconut and pecan
nuts, dressed with coconut oil, lime juice (n, pa) 65

superfood salad: kale, carrots, chick-peas, avocado, wasabi peas & goji berries (ve) 65

baby octopus salad: grilled baby octopus served with smoked chickpea &rocket salad 70

quinoa & beetroot salad served with orange, spring onions, red chilies and goat cheese 60


zucchini noodles, chestnut mushrooms, mixed cherry tomatoes, kale & macadamia nuts pesto (n, pa) 70

Tribeca Paleo Lasagne: organic bolognese, courgette, aubergine, tomato and mixed leaves (pa) 70

handmade ricotta gnocchi with asparagus, broccoli and datterino tomatoes 75

organic ravioli stuffed with beetroot & mascarpone with pea foam & sage butter (v) 75

truffle risotto served with seasonal mixed mushrooms, parmesan & truffle oil 80

organic spaghetti bolognese (available with gluten free pasta) 70

margherita pizza: organic pizza base, tomato, mozzarella & oregano 50

salmon fillet served with tender broccoli, oven baked tomatoes and mixed bell pepper salad 140

free-range grilled chicken breast with caramelized figs, aged feta & cajun mayonnaise 120

beef tenderloin tagliata with roasted cherry tomatoes 180

Chilean sea bass glazed in organic honey served with pea puree 145

tribeca burger & fries: ground beef, cajun mayonnaise, tomatoes, beetroot, caramelized onions & cheddar 75


potato mash & herbs 25

cauliflower rice (pa) 25

sweet potato fries (ve) 30

asparagus with parmesan cheese (v) 30

add organic egg (v) 10

seasonal mushrooms (ve) 25

rocket & parmesan salad (v) 25

mixed salad (ve) 20

sautéed spinach with garlic & sesame (ve) 25


Paleo Banoffee pie with coconut, honey, pecan nuts and Chia seeds (pa, n) 40

tr!beca cheesecake: steamed cheese cake made with almond crumble and passion fruit, served in a 3-tier glass tower (n) 40

tiramisu with marsala (a) 40

molten chocolate cake with organic vanilla ice cream 40

tr!beca eton mess with meringue, strawberries and cream 40

organic ice-cream 40

hot drinks

Guatemala coffee 20

Bolivian organic coffee 20

add dairy milk, almond milk or soy milk 5

tea: please ask your waiter for our selection of organic teas 17

our cocktails

hello greenpoint! / zubrowka vodka, baked apple, homemade apple & canola shrub,gomme, apple juice, pasteurized egg white 59

brooklyn smash / fig infused jim beam bourbon , mint, fig jam, lemon juice, ginger ale, float of averna 55

flatbush special / chili infused monte alban mezcal,beetroot juice,passion fruit puree,agave fresh orange juice59

pirot hommie / rakija honey, apricot brandy,apricot jam,balsamic vinegar, lemon juice,maple foam50

cubanhood / hibiscus infused matusalem rum, aperol,homemade plum & blackberry shruband pineapple & fennel syrup, black tea, plum bitters50

organica long beach / sacred organic vodka, fresh basil & strawberry mash, lemon juice, agave nectar79

brit in nyc / lemon & mint infused tanqueray gin, lemon juice, homemade pineapple & fennel syrup, prosecco, bitters55

sunset park tea** / grilled pineapple infused don julio blanco tequila,baked apple, homemade apple & canola shrub, agave syrup,black tea ** world class cocktail competitor ’1665

twisted ny sour / jim beam, fresh lemon juice, gomme, homemade oak bitters, float of merlot,maple foam59

green = organic // v = vegetarian // ve = vegan // a= alcohol // n = nuts // pa = paleo
prices are inclusive of 10% service charge and 10% municipality fee